Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

The Canning Maintenance Mechanic is responsible for safely maintaining the various equipment in the Canning Department while assuming the responsibility of training and supervising seasonal employees during the pack season. The Mechanic reports directly to the Production Supervisor and/or Shift Supervisor in their department. Safely perform a variety of skilled maintenanc

Unidine Unidine is hiring immediately for a full time and part time FOOD SERVICE WORKER position. Location New Glarus Home 600 2nd Street, New Glarus, WI 53574 Schedule Full time and Part time schedules available; open availability preferred. Hours and days may vary; more details upon interview. Requirement Previous restaurant server, cook or food prep experience is prefe

Provide ongoing assessment and treatment planning, case management, supportive psychotherapy, symptom management, medication monitoring, and crisis intervention including afterhours hotline coverage to clients with serious and persistent mental illness and co occurring substance use 70% of case management is performed in the community and in clients' homes Support clients

Love + medicine is who we are, it's what we do, it's why people want to work here. If you're looking for a job to love, apply today. Schedule Weekly Hours 0 Do you want to be part of Love + Medicine at Gundersen? Our Residential Treatment Specialist team is now hiring for an on call position at the Unity House! What you will work On Call Days, PM's, Nights, Weekends and H

The Production Supervisor role is an exciting opportunity and integral in the success of Waukesha Bearings, a Dover Precision Components company. In this role, the successful candidate will ensure that all daily operations are met with an continuous improvement mindset which focuses on efficiency and effectiveness. What You'll Do Organize and assign work to utilize availa

Responsible for preparation of tasty, appealing, high quality foods for residents, employees and guests while maintaining high standards of quality and sanitary food preparation. FTE Full Time Job Standards 1. High school graduate or equivalent. 2. Ability to read, write and speak English and perform basic mathematics. 3. Three years cooking experience and completion of a

Responsible for preparation of tasty, appealing, high quality foods for residents, employees and guests while maintaining high standards of quality and sanitary food preparation. FTE Full Time Job Standards 1. Serve safe certification required 2. High school grad or equivalent 3. At least two years of experience or short order cooking 4. Knowledge of institutional kitchen

Statement This position is responsible for the operation and sanitation for the Processing Department. This position must monitor specific areas of the Conversion Department, assess process needs, and take appropriate steps to address the needs while focusing on safety, quality, cost, and delivery. The Processing Utility must demonstrate leadership ability, communication s

Performs all necessary duties to serve food. Executes all necessary tasks to assure a high degree of cleanliness and quality in food production and serving areas. Maintains all equipment in an acceptable and sanitary condition. Operates register and handles receipts and cash according to department procedures. Cooks and assembles food items properly following established