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Position Title: Premium Cook - Fiserv Forum
Starting Pay: $20.03/hr (Union Position)
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1209692.
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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below:
Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.
CULINARY COOK - $20.03/hr, Union Position
? Report to salaried Culinary management team, including Sous Chef(s), Executive Chef, Senior Executive Chef, and any visiting/supporting management.
? Be comfortable handling basic kitchen tools, such as knives.
? Maintain cleanliness of the work area.
? Demonstrate a practical understanding of kitchen sanitation and cleanliness.
? Create and support a team environment.
? Adhere to the City of Milwaukee health department regulations, and ServSafe Food regulations.
? Possess language skills, with an ability to read and interpret documents such as safety rules and operating/procedure manuals.
? Possess "basic kitchen" math skills, with an ability to add, subtract, and/or divide in all units of measure.
? Possess reading skills, following recipe guidelines and menu items/builds.
? Possess communication skills, speaking effectively with all levels of team members and management in the organization.
? Possess "basic kitchen" and culinary terminology
? Prepares food in an area of culinary (cold or hot)
? Ensures all product is cooked and served according to recipe specifications and food safety/sanitation practices
? Thoroughly completes all station set-up and breakdown responsibilities
? Performs other related duties as assigned by a Senior Cook, Lead Cook, Culinary Supervisor, Sous Chef, Executive Chef, Senior Executive Chef, and any visiting/supporting management.
Apply to Levy today!
Levy is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
Req ID:1209692
Levy Sector
Fiserv Forum
SAMANTHA L BRANDENBURG
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