Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat

Click HERE to see a day in the life of a Canteen Route Driver! Summary Drives company vehicle over established route to deliver products and maintain inventory. Responsible for the delivery of top notch service to clients and customers at all times. Essential Duties and Responsibilities Prior to beginning each day's route, ensures that truck is properly loaded with all pr

Click HERE to see a day in the life of a Canteen Route Driver! Summary Drives company vehicle over established route to deliver products and maintain inventory. Responsible for the delivery of top notch service to clients and customers at all times. Essential Duties and Responsibilities Prior to beginning each day's route, ensures that truck is properly loaded with all pr

Click HERE to see a day in the life of a Canteen Route Driver! Summary Drives company vehicle over established route to deliver products and maintain inventory. Responsible for the delivery of top notch service to clients and customers at all times. Essential Duties and Responsibilities Prior to beginning each day's route, ensures that truck is properly loaded with all pr

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food service associates. Assumes responsibility for kitchen and food service associates in the absence of Executive Chef. Essential Duties and Responsibilities Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on pro

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

The Technical Stores Supervisor is a key person for the factory maintenance program who owns all technical store areas and people operating in the technical store. They are responsible for all technical store routines. This person needs to have a deep understanding of the Nestle Maintenance strategy and the maintenance foundations. The position is responsible for providin

The Parts Room Receiving Clerk isresponsible for tasks associated with inventory management and accuracy of inventory to ensure maintenance repair and operations material are available when required. Provide the leadership to establish, organize, plan and implement programs that reflect the strategies of the parts room. The primary responsibilities are Accurately issue pa

The Production Supervisor ensures employee safety, product quality and asset performance while delivering on time the shift/line/area production plan. This is accomplished by Leading a team ranging between 20 30 employees; focusing on results to deliver success as measured by key performance metrics; being the transformational leader that creates a sustainable work enviro

The Clinical Nutrition Supervisor directs and coordinates all clinical services for the Culinary and Nutritional Services Department for Rogers Behavioral Health PHP/IOP services. Schedule Monday Friday, 8 00am 4 30pm Location Remote with 10 25% travel expectations Population Eating Disorder PHP/IOP Job Duties & Responsibilities Provide effective communication and leadersh

OVERVIEW The General Mills Milwaukee Plant manufactures and distributes snacks for the North American Retail and C&F Business segments. The site's product portfolio includes Chex Mix, Muddy Buddies, Bugles, and Gardetto's. Located 6 miles south of downtown Milwaukee, the site was built in 1968 and owned by the Gardetto family until it was acquired by General Mills in 1999

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, Totino's pizza rolls, and Yoplait yogurt. Blue Buffalo became part of General Mills in 2018, so even your pets love us too. We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes be

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, Totino's pizza rolls, and Yoplait yogurt. Blue Buffalo became part of General Mills in 2018, so even your pets love us too. We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes be