Part Time Summary Manages the operations of concession stands and performs a variety of concessions duties while providing a pleasant guest experience. Essential Duties and Responsibilities Manages the operations of multiple concession stands, while assisting team members and maintaining a safe environment throughout operating hours. Greets, directs, and responds to guest

If you desire to put your experience to work in a full service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of an In Room Dining Expeditor to join our Grand team at our 1,300 acre Grand Geneva Resort & Spa in Lake Geneva, Wisconsin. Recognized as a Top

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Responsible for managing, developing, and implementing operational procedures for the QA department, provides QA employees with proper training, and assures that all products and packages are produced within Wis Pak and parent company specifications. The Quality Assurance Supervisor also serves as a member of the Food Safety/Food Defense Teams. Fills in for QA Manager as

Within the framework and objectives and policies established by the Campus Administrator, Food Services Director, and the Dining Services Supervisor, perform a variety of tasks and duties as assigned in relation to dining services. Serve residents, guests, visitors and staff members in designated dining area, and various areas designated as dining areas. Set up and bussin

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Include (but not limited to) Training and leading staff on proper steps of service to ensure consistency Promotes positive guest and associate interactions driving service toward guest satisfaction and service delivery Reporting on the following to be discussed and reviewed with Director of Outlets staff performance and progress, operational needs, culture components, etc.

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Monitors the food service operation to ensure production of top quality products and service. Essential Duties and Responsibilities Performs inventory management to maintain high valuation and minimal waste. Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized. Monitors marketing, confirming that signage is cur

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Rapidly growing and expanding organization with a great opportunity to grow in your career!