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Position Line Cook Location Milwaukee, WI Job Id 846 # of Openings 2 LINE COOK QUARTERLY ATTENDANCE BONUS 3% HOURLY RATE $17.00 Are you looking for a new opportunity in a fun and creative environment? Then we want you!! The Brewhouse Inn & Suites in Milwaukee is looking for talented people to join our team as Cooks in our restaurant, On Tap. We offer flexible work schedul
Posted 12 days ago
Position Culinary Team member Location Milwaukee, WI Job Id 845 # of Openings 2 Culinary Team Member Line Cook QUARTERLY ATTENDANCE BONUS 3% HOURLY RATE $17.00+ Are you looking for a new opportunity in a fun and creative environment? Then we want you!! The Brewhouse Inn & Suites in Milwaukee is looking for talented people to join our team as Cooks in our restaurant, On Ta
Posted 12 days ago
Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz
Posted 12 days ago
Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Posted 13 days ago
Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Posted 13 days ago
Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser
Posted 13 days ago
Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production
Posted 13 days ago
Include Maintains high standards of hygiene, cleanliness and safety throughout all kitchen areas at all times. Responsible for preparation and cooking of patient food by following detail parameters of prescribed therapeutic diets. Responsible for preparation and cooking of food products in retail outlet(s), catered events, and Meals on Wheels/Caring Place programs (if appl
Posted 13 days ago
Community Newcastle Place Address 12600 N Port Mequon, Wisconsin 53092 Pay Range $16.15 $20.19+ Hourly Starting pay rate $19hr Shifts available FT & PT Live your purpose. Grow your career. Thrive through teamwork. Create meaningful, personalized experiences. At Lifespace, team members are at the center of delivering a purpose driven experience for our residents! We provid
Posted 13 days ago
Maintain quality food, presentation and cleanliness within the framework of Promega Corporation policies and procedures. CORE DUTIES 1. Responsible for all prep work related to station. Food prep may include proficient knife skills, demonstrating good heat transfer techniques, butchery and sauce making. 2. Ensure product is set up, stocked and ready for start of service.
Posted 14 days ago
Provide customer service at the BTC cafe and assist with prep work in the kitchen while maintaining quality food, presentation, and cleanliness within the framework of Promega Corporation policies and procedures. CORE DUTIES 1. Maintain constant quality control while handling and preparing food according to Promega Culinary standards and recipes and comply with all Federa
Posted 14 days ago
Weekend Shift Differential! Competitive Pay!
Posted 14 days ago
Assistant Cook will promote and maintain the philosophy of assisted living through the following Assisting the Meal Coordinator with the planning, preparing, and serving quality meals Completing the PM food preparation, serving, storing and other kitchen functions for the Home Ensure the proper handling and utilization of all foods to prevent contamination. To become an As
Posted 14 days ago
Weekend Shift Differential! Full Time AM Shift!
Posted 14 days ago
Pay rates start at $15 per hour!! Covid Vaccine Recommended But Not Required Immediate opportunity for an experienced, Full Time Cafeteria Cook to join our Dietary team! Candidates must have at least 2 years' cooking experience in an institutional setting (hospital or health care experience is a strong plus). Patience, friendly customer service, and a commitment to high q
Posted 14 days ago
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