At Zoup!, we offer hundreds of award-winning soups with 12 always-rotating daily varieties, including soups that are low-fat, vegetarian, dairy-free, spicy and made with gluten-free ingredients - each served with a hunk of freshly baked bread. Our menu also features a distinctive array of made-to-order salads and sandwiches. Customer top picks include Chicken Potpie, Lobster Bisque and Vegetarian Split Pea, but you can find your own favorite by sampling our soups before you order. In fact, we encourage it!

Zoup! started with two simple discoveries our founders made while building their first company, which made soup and spice mixes for restaurants. That original business gave the partners kitchen-door access to top chefs and managers at hundreds of restaurants.  And, it gave them the chance to confirm what they suspected all along.  First, that really good soup is hard to find. And, second, that soup has powerful intangible qualities that elicit feelings of comfort, warmth and well-being for many people.